2/3 cup orange juice – hand squeezed or 100% juice including pulp
¼ cup frozen raspberries
¼ cup blueberries (fresh or frozen)
6 strawberries, hulled and halved
Blend orange juice, raspberries,...
Adapted from SDA & Miele collaboration cook book. Makes a great salad for dinner, that can be turned into tasty fritters for lunch
100 grams quinoa (rinsed well)
100 grams brown rice